Taste Prosecco, Cava, Crémant and Champagne and how they pair with a great brunch spread. Learn the different methods of producing sparkling wine and standard varietals used.
During this tasting experience, you will explore sparkling wine from around the world while enjoying a seasonal brunch grazing board*. You’ll learn about the methods of making sparking wine and the different types of sparklers, including:
*Brunch boards typically include a variety of pastries & Danishes, fresh fruit & vegetables, cheese & cured meats, dips & house recipe crackers. We partner with local suppliers where ever possible and boards will vary based on seasonal availability. We do our best to accommodate allergies & intolerances - please be sure to include these when signing up for an event.
$79